Our Lamb & Pomegranate
Inspired by the rich, unique flavour of pomegranate and developed from a firm favourite of the Ottoman imperial court, we have great pleasure to bring you the next sausage in our gourmet sustainable range.
There’s nothing new about pairing meat with fruit, which has been done since time immemorial, but, balancing delicately-flavoured rare breed* lamb with pomegranate and putting it in a casing took a bit of research, kitchen alchemy and perseverance!
Our gourmet lamb and pomegranate sausages pay homage to the original Abbasid dish "rummâniyye", first documented by al-Baghdadi in 1226 CE and incorporating our unique mix of aromatic herbs to complement the sweet yet sharp pomegranate.
Give them a try, we know you’ll love them!

"Enjoy them on their own, in a pitta with salad, paired with choice cuts of eco-feed lamb, with creamy mash, with roasted veg or winter stews."
*As classified by the Rare Breeds Survival Trust www.rbst.org.uk.
Ingredients
Lamb, Pomegranate, Onion, Pepper, Garlic, Salt, Thyme, Parsley, Coriander, and Bayleaf.
Good to Know
Our gourmet range of sausages are produced under licence by Mark Hurds Butchers Limited in Weobley, Herefordshire. All our meat comes from priority, at risk rare breeds, free-range and finished with certified GMO-free and soy-free eco-feed in managed conservation flocks.
For all enquiries, please contact us info@eco-feed.me